New technologies are coming up every day in the world. As the world's population is growing, the agriculture industry is also developing new techniques to grow food in less space while saving water.
A hydroponic system is a system of growing crops without soil, often called soilless farming. Higher productivity, effective nutrition use, minimal wastage, year-round production, low water use, and elimination of pest and insect attacks are some of the advantages of hydroponic farming.
The Institute for Industrial Development brings this course to growers, farm workers, hydroponic shop staff, horticulturists, or anyone else seeking to lay a sound foundation in hydroponic growing.
Submission of project would be available after successful enrollment of the project work.
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